Tuesday, February 26, 2013

Mashed Potato


Creamy mashed potatoes...
Potatoes 3 large
Milk 3 tbsp
Butter 1 tbsp
Salt n pepper to taste
Boil the potatoes till easily mashable.

Peel and roughly brek the potatoes in to small pieces.
Fluff the broken potatoes with a help of fork and mash it as much as possible.

Now add the milk salt and butter and mix it vigerously to bring a creamy texture.

Now transfer it to the serving bowl.

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