Stuffed n Baked Garlic Tomatoes

 

 

Ingredients

 

3 garlic clove, minced
1 tablespoon olive oil
1 cup soft bread crumbs
2 large tomatoes
4 fresh basil leaves, chopped
1/8 teaspoon coarsely ground pepper
salt to taste
cheese of ur wish optional

 

Directions

 

In a small skillet, saute garlic in oil for 1 minute. Add bread crumbs n salt, cook and stir until lightly browned.

 

Remove from the heat.

 

Cut tomatoes in half widthwise n scoop out the seeds. Place cut side up in an 8-in. square baking dish.

 

Sprinkle with basil and pepper; fill the tomatoes with bread crumb mixture.

 

Top with cheese if using.

 

Bake at 165° C for 15-20 minutes or until tomatoes are slightly softened.

 

Yum yum...